Okay, my blog feels possessed. Who knows how to ensure that the fonts are all the same size and how do you keep them from suddenly swelling into GIANT sizes? How do you make a double spaced entry turn back into single spaced, even when it is cranky and resistant and it refuses to listen to you?
And as long as I am asking questions, does anyone know how to make Ethiopian food at home?
try Epicurious? I think you'd need to make a good sourdough for the injera and use lots of red pepper and garlic, too!
ReplyDeleteI can check the B.A. library next time I'm there (hopefully, this week as I am dead broke right now and could use some work!). I'm sure they have Ethiopian cookbooks. At least one.
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